Chinese fried dumplings sizzle at Wellington Food Show
Chinaculture.org |
Updated: 2020-11-04 13:44
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And it was the first time that the China Cultural Center in Wellington participated in the event. The center and The Dumpling Company offered visitors five flavorings: pork and chives, chicken and mushroom, beef and carrot and pure vegetables.
The first 100 dumplings were immediately snapped by visitors waiting in a long line.
