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German Chancellor Angela Merkel interacts with chef Zhang Wei in a restaurant in Chengdu, Southwest China's Sichuan province, July 6, 2014. Merkel got a taste of Chengdu on her seventh China trip, and learned how to cook kung pao chicken, a spicy Sichuan dish made with chicken, peanuts, vegetables and chili peppers. [Photo/CFP]
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German Chancellor Angela Merkel is currently visiting China for the eighth time in her official capacity since 2005. Let's take a look at some of the fun moments from her past trips featuring Chinese food, culture, attractions and more.
Raymond Zhou:
Pauline D Loh:
Hot Pot
Eco China
China Dream
China Face
